The Use of Easy German Videos to Support the Learning of Writing German Recipes in the German Literature Study Program at Surabaya State University

Authors

  • Raden Roro Dyah Woroharsi Parnaningroem Universitas Negeri Surabaya
  • Fahmi Wahyuningsih Universitas Negeri Surabaya
  • Lutfi Saksono Universitas Negeri Surabaya
  • Ari Pujosusanto Universitas Negeri Surabaya
  • Agus Ridwan Universitas Negeri Surabaya
  • Amalina Rachmi Fatina Universitas Negeri Surabaya
  • Rizman Rizman Universitas Negeri Malang

DOI:

https://doi.org/10.26740/paramasastra.v12n2.p214-226

Keywords:

Video Easy German, Writing skills, German recipes

Abstract

This study aims to describe the implementation of Easy German videos as a supporting medium in learning German recipe writing in the German Literature Study Program at Surabaya State University. As a YouTube channel providing authentic German language learning materials, Easy German videos showcase everyday life in Germany through actors using communicative language, gestures, and facial expressions, thereby helping students understand German grammar, vocabulary, and cultural context while practicing listening, speaking, reading, and writing skills. Students' ability to write German recipes using passive sentences is an interesting topic to discuss, as passive sentences in German have structural differences from Indonesian. This action research, which utilized data from observations, documentation, and interviews, was conducted with 31 students from the German Literature Program in the Writing 4 course during the even semester of the 2024/2025 academic year as respondents. The results of the study indicate that the use of Easy German videos in teaching German recipe writing enhances students' writing skills, and 87% of respondents stated that the topics presented in the Easy German videos are relevant to supporting German language learning in their classes. Students' understanding of German culinary traditions is also enriched through exposure to German recipes.

References

Alexander, P. O., & Wahyuningsih, F. (2022). Kesesuaian Materi Video Easy German dan Materi Pembelajaran Menyimak Bahasa Jerman Peserta Didik SMA Kelas XI. LATERNE, 11(03), 14-24.

Arifin, M. R. A., & Wahyuningsih, F. (2023). Kesesuaian Materi Video Animasi Youtube Learn German Sebagai Media Pembelajaran Keterampilan Menyimak Bahasa Jerman Kelas XI. LATERNE, 12(02), 162-170.

Arikunto, Suharsimi, dkk. 2019. Penelitian Tindakan Kelas. Jakarta: Bumi Aksara.

Bergman, Isabella and Marie Frey. 2014. Kochen auf Deutsch. Guten Appetit. Muenchen: Compact Verlag GmbH.

Batista, D., & Pujosusanto, A. (2024). PENERAPAN MEDIA VIDEO YOUTUBE “HALLO DEUTSCHSCHULE” UNTUK KETERAMPILAN MENYIMAK BAHASA JERMAN PESERTA DIDIK KELAS XI-8 SMA NEGERI 1 MENGANTI. LATERNE, 13(02), 28-34.

Citivelo, Linda. 2011. Cuisine & Culture. A History of Food and People. New Jersey: John Wiley & Sons, Inc.

Dreyer, Hilke and Richard Schmitt. 2013. Lehr- und Uebungsbuch der deutschen Grammatik. Muenchen: Hueber Verlag.

Ende, Karin. 2013. Curricula, Vorgaben, Unterrischtsplanung. München: Langenscheidt.

Hardika, M., Kurniawati, W., Saksono, L., & Andriyanto, O. D. (2025). Membuka Cakrawala Budaya Jerman: Dongeng Digital sebagai Media Pembelajaran Interkultural. Jurnal Pendidikan Bahasa dan Sastra Indonesia Metalingua, 10(1), 96-105.

Herdiansyah Haris. 2015. Wawancara, Observasi, dan Focus Grups: Sebagai Instrumen Penggalian Data. Jakarta: Rajawali.

Impressium. 2013. Kartoffel Gerichte. Langenfeld: Serges Verlag.

Mulyatiningsih, Endang. 2019. Applied Research Methods in Education. Bandung: Alfabeta.

Parnaningroem, R. R. D. W., Wahyuningsih, F., Saksono, L., Ridwan, A., Sopaheluwakan, Y., & Rizman, R. (2023, December). Utilization of Digitales Lernplakat in Studying German Culture: Deutsche Esskultur. In International Joint Conference on Arts and Humanities 2023 (IJCAH 2023) (pp. 760-770). Atlantis Press.

Rusch, Paul and Helen Schmitz. 2007. Einfach Grammatik. Berlin: Langenscheidt.

Saksono, L., Parnaningroem, R. R. D. W., & Wahyuningsih, F. (2023, December). Development of German Language Teaching Material Based on Indonesian Tourism and Culture. In International Joint Conference on Arts and Humanities 2023 (IJCAH 2023) (pp. 637-647). Atlantis Press.

Saksono, L., Parnaningroem, R. R. D. W., Ridwan, A., Hardika, M., Wahyuningsih, F., & Asteria, P. V. (2025). Peningkatan Pemahaman Lintas Budaya (Cross Culture Understanding) Bagi Pokdarwis di Kota Mataram Nusa Tenggara Barat. ABISATYA: Journal of Community Engagement, 3(1), 34-39.

Sugiyono. 2010. Quantitative, Qualitative and R&D Research Methods. Bandung: Alfabeta.

Titaley, A., Lestari, T., Kartika, A., Adelia, S., & Ardani, M. (2025, February). Strategies for Enhancing Intercultural Communication Competence for German Learners. In Proceedings of the International Joint Conference on Arts and Humanities 2024 (IJCAH 2024) (Vol. 879, p. 366). Springer Nature.

Widyadhana, E., & Titaley, A. G. (2024). Kesesuaian Video di Kanal YouTube Learn German with Anja sebagai Media Pembelajaran Keterampilan Berbicara Bahasa Jerman Kelas XI Semester Genap. LATERNE, 13(03), 65-80.

https://lehrerfortbildung-bw.de/st_digital/medienwerkstatt/multimedia/video-im-unterricht/

https://www.cornelsen.de/magazin/beitraege/besser-unterrichten-mit-videos

Downloads

Published

2025-09-29

How to Cite

Parnaningroem, R. R. D. W., Wahyuningsih, F., Saksono, L., Pujosusanto, A., Ridwan, A., Fatina, A. R., & Rizman, R. (2025). The Use of Easy German Videos to Support the Learning of Writing German Recipes in the German Literature Study Program at Surabaya State University. Paramasastra : Jurnal Ilmiah Bahasa Sastra Dan Pembelajarannya, 12(2), 214–226. https://doi.org/10.26740/paramasastra.v12n2.p214-226
Abstract views: 63 , PDF Downloads: 50

Similar Articles

1 2 > >> 

You may also start an advanced similarity search for this article.