Effectiveness of Liquid Organic Fertilizer Made from Sugarcane Bagasse and Rice Water on Green Spinach Plants (Amaranthus hybridus L.)

Authors

  • Haikal Taufiqurrohman Universitas Negeri Surabaya
  • Sari Kusuma Dewi

DOI:

https://doi.org/10.26740/lenterabio.v13n1.p184-190

Keywords:

fertilizer concentration, plant growth, liquid organic fertilizer, nutrient

Abstract

 Bagasse and rice washing water contain organik elements that are commonly found in the community and have not been utilized optimally. One of the vegetables that contain Fe iron is spinach which can be used as an antioxidant. This study aimed to determine the nutrient content of liquid organic fertilizer (POC) bagasse and rice water, and determine the effectiveness and optimum concentration on the growth of green spinach plants (Amaranthus hybridus L.). This study used Randomized Block Design with one factor in the treatment, namely the application of liquid organik fertilizer based on bagasse and rice washing water on green spinach (Amaranthus hybridus L), with 4 treatments together with 6 replications, as a result 24 experimental units were found to be carried out. The POC concentrations used were 50 ml/L, 75 ml/L, and 100 ml/L. Data on the nutrient content of liquid organik fertilizers were analyzed through laboratory tests, while data on the growth of green spinach plants were analyzed using the F test (ANOVA). Data showing significant differences in the results of the treatment were further analyzed using Duncan's test at a level of 0.05. The results showed that POC in treatment C with a concentration of 75 ml/L and treatment D with a concentration of 100 ml/L of water were optimal and effective treatments for the growth of green spinach plants.

References

Ariyanti M, Suherman C, Rosniawaty S, & Franscyscus A, 2018. Pengaruh Volume dan Frekuensi Pemberian Air Cucian Beras Terhadap Pertumbuhan Bibit Tanaman Karet (Hevea brasiliensis Muell.) klon GT 1. Jurnal Ilmiah Pertanian Paspalum 6 (2): 114-122.

Badan Pusat Statistik, 2012. Pengeluaran untuk Konsumsi Penduduk Indonesia. Jakarta : Biro Pusat Statistik, Buku 1.

Balai Penelitian Tanaman Pangan Kalimantan Timur, 2015. Manfaat Unsur N, P, dan K Bagi Tanaman. http://kaltim.litbang.pertanian.go.id. Diakses tanggal : 20 April 2022.

Dewi E, Rahmi A, dan Nuzulina, 2021. Potensi Limbah Air Cucian Beras Sebagi Pupuk Organik Cair (POC) pada Pertumbuhan Sawi Hijau (Brassica juncea L.). Jurnal Agroristek 4 (2): 40-46.

Evita NS, 2022. Pemanfaatan Kompos Ampas Tebu pada Tanaman Sorgum (Shorgum Bicolor (L.) Moench) di Lahan Kering: Optimalisasi Pemanfaatan Lahan Kering di Provinsi Jambi. Biospecies 15 (1): 23-30.

Hardjowigeno S, 2003. Ilmu Tanah. Jakarta: Akademi Pressindo.

Hugar GM., Sorganvi V, and Hiremath GM, 2012. Effect of Organic Carbon on Soil Moisture. Natural Sciences 3 (15) : 1191-1235.

Hairuddin R dan Asdar A, 2015. Uji Efektivitas Penggunaan Pupuk Organik Cair (Karunia, Tablet Plus dan Bokashi) terhadap Perkembangan Tanaman Kakao (Theobroma cacao Linneaus). Perbal: Jurnal Pertanian Berkelanjutan. 4(1): 117-125.

Istiqomah M, 2012. Efektivitas Pemberian Air Cucian Beras Coklat terhadap Produktivitas Tanaman Kacang Hijau (Phasealus radiates L) pada Lahan Rawa Lebak. Jurnal Amunta 33(1): 99-108 .

Iskandar, MI dan Achmad S, 2013. Pengaruh Kadar Perekat terhadap Sifat Papan Partikel Ampas Tebu. Jurnal Penelitian Hasil Hutan 31(1): 20-27.

Mahayani AA, Putu S, Gatot S, dan Syamsul A, 2014. Pengaruh Penambahan Bayam terhadap Kualitas Mi Basah. Jurnal Agroknow 2(1): 25-38.

Meizal, 2011. Pengaruh Kompos Ampas Tebu dengan Pemberian Berbagai Kedalaman terhadap Sifat Fisik Tanah pada Lahan Tembakau Deli. Jurnal Abdi Ilmu 1(1): 70-79.

Nurhasanah YS, 2011. Air Cucian Beras dapat Suburkan Tanaman. Bogor: Institut Pertanian Bogor.

Purba T, Hardian N, Purwaningsih AS, Bambang GJ, Refa F, dan Arsi, 2021. Tanah dan Nutrisi Tanaman. Medan : Yayasan Kita Menulis.

Purniawati DI., Sampurno, dan Armaini, 2015. Pemberian Air Kelapa Muda dan Air Cucian Beras pada Bibit Karet (Hevea brasiliensis) Stum Mata Tidur. JOM Faperta 7(2), 493– 510.

Rahman A, 2014. Pertumbuhan dan Produksi Tanaman Sawi (Brassica juncea L.) dengan Pemberian Mikroorganisme Lokal (Mol) dan Pupuk Kandang Ayam. Jurnal Agrisistem 10 (1): 40-46.

Sundari E, dan Nuryanto, 2016. Hubungan Asupan Protein, Seng, Zat Besi, dan Riwayat Penyakit Infeksi dengan Z-Score Tb/U Pada Balita. Journal of Nutrition Collagen 5(4) : 520-529.

Syarief S, 1984. Ilmu Tanah Pertanian. Bandung: Pustaka Guara Bandung.

Trivana L, Pradhana AY, dan Manambangtua AP, 2017. Optimalisasi Waktu Pengomposan Pupuk Kandang dari Kotoran Kambing dan Debu Sabut Kelapa dengan Bioaktivator EM4. Jurnal Sains dan Teknologi Lingkungan 9(1) : 16-24.

Wardiah S, dan Irmas CM, 2015. Efektivitas Pupuk Cair Ampas Tebu (Saccharum officinarum) terhadap Perbintilan dan Pertumbuhan Vegetatif Kedelai (Glycine max (L) Merrill). Prosiding Seminar Nasional Biotik 2016 4(1): 203-210.

Published

2024-01-29

How to Cite

Taufiqurrohman, H., & Dewi, S. K. (2024). Effectiveness of Liquid Organic Fertilizer Made from Sugarcane Bagasse and Rice Water on Green Spinach Plants (Amaranthus hybridus L.). LenteraBio : Berkala Ilmiah Biologi, 13(1), 184–190. https://doi.org/10.26740/lenterabio.v13n1.p184-190
Abstract views: 176 , PDF Downloads: 326