MINUMAN DAUN YACON SEBAGAI PRODUK UNGGULAN MASYARAKAT SENDURO
DOI:
https://doi.org/10.26740/ja.v4n2.p73-77Keywords:
yacon leaf drink, packaging, SenduroAbstract
The target of the community service was the empowerment of the community of Argosari Village, Senduro
to produce a ready-to-sell yacon leaf drink. This activity involved lecturers, students, farmer groups, and
villagers. There were three stages in this activity, including preparation, implementation, and
evaluation.The training included making yacon leaf drink and packaging of product. The community service
were conducted for 8 months starting from February to September 2017. The product was a ready-to-sell
yacon leaf drink with certificate number of P-IRT No. 2133508030333-22. In addition, the students have
been able to socialize with Argosari Village community through yacon processing program and P -IRT
permit arrangement.
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