PEMAHAMAN MASYARAKAT DESA MARENGAN LAOK SUMENEP TERKAIT MAKANAN SEHAT DAN HALAL

Abstract

The majority of the population in Indonesia is Muslim, so a halal food guarantee is needed. In addition to
consuming healthy food, it is better for the community now to start getting used to implementing halal food.
Halal food is essentially food that is obtained and processed in the right way according to religion. While
good food can be considered with reasonable and health measures. The purpose of this activity is to
increase community understanding, especially in Marengan Laok village, regarding halal products and safe
additives and their effects on health. The training is carried out by way of socializing and counseling
healthy and halal food. The results obtained were an increase in the understanding of the participants of
the training on halal and healthy products as well as being able to identify food grade materials and the
official halal logo from the MUI. The response of participants to this activity was very good based on the
questionnaire responses given.