NOFIYANTI, S. S.; RAHAYU, Y. . S. Isolation of Indole-3-Acetic Acid (IAA) Producing Endophytic Bacteria from Shallot (Allium cepa L.) Root . LenteraBio : Berkala Ilmiah Biologi , [S. l.], v. 12, n. 2, p. 162–171, 2023. DOI: 10.26740/lenterabio.v12n2.p162-171. Disponível em: https://journal.unesa.ac.id/index.php/lenterabio/article/view/22059. Acesso em: 6 jul. 2024.